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Showing posts from January, 2014

Trying out Côtes du Rhône Wines with Chinese Food

10 Foodie Treats Not to Miss in Argentina

Blueberry, Cream Cheese and Maple Syrup Muffins

Paleo Lamb Biryani (AIP, Paleo, Gluten-free)

Caerphilly Cheese, Walnut and Leek Filo Parcels (Vegetarian)

Muddy Boots Beef and Chorizo Meatballs in a Chunky Tomato Sauce

The Best Fluffy Vanilla Buttercream

How William Shakespeare Used Food in His Plays

12 Hour Slow Cooker (Crockpot) Chicken Broth (AIP, Paleo)

Celeriac, Wensleydale Blue and Bacon Soup

Chicken and Butternut Squash Coconut Curry (Paleo, AIP+Seed spices, Gluten Free, Dairy Free)

Comfort Bites Comfort Food Challenge #2: Christmas Roundup