Sometimes, even if you're ordering just fried rice with veggies, there's all that cross-contamination to worry about and hidden gluten in the ingredients, like in soy sauce. Quite often, here at CB HQ, we just make a 'takeaway' ourselves at home.
But even then, you want something that's quick, with not too many ingredients to go shopping for. You want the convenience of fuss-free cooking, and the authentic taste of the foods you love. Too much to ask for? Not at all. Get ready for the weekend with these gluten-free dishes based on takeaway favourites.
Which takeaway favourites would you like to see on the blog? Let me know in the comments or Tweet me your faves!
Looking for more paleo takeaway options? I regularly cook from Russ Crandall's Paleo Takeout book - it's full of paleo-friendly takeaway foods, and I totally recommend it. I even bought it as a Christmas present for a paleo blogging friend! Many of the recipes are easily adapted to AIP, too. Check it out here.